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Wine List

  • Red Wine
  • White Wine

 

Red

6oz 9oz Bottle
Modello Masi, Merlot
A full-bodied wine with soft, silky tannins, which blend well with fruity notes of Marasca cherry, plums, raspberries and fruits of the forest.
Veneto, Italy
$12 $16 $46
Smoke and Gamble, Cabernet Sauvignon
Garnet colour with a beautiful bouquet of black current and cherry, with subtle notes of oak. Fruit forward flavours of red and black berries accented by traditional herbaceous notes with a hint of spice.
Norfolk County, Ontario
$14 $19 $49
Andula Cellars, Malbec 1300
Fresh, smooth and balanced. Earthy cherry fruit with an aggressive oak presence. Youthful tannic finish with hints of clove and vanilla
Mendoza Tupungato, Argentina
$14 $20 $49
Chateau Les 5 Cles. Bordeaux
Delicate, refined berry aromas. Well structured, yet supple, with well balanced tannins
Bordeaux, France
$14 $20 $52
Centerstone, Pinot Noir
Bright rich aromas of raspberry, blackberry, strawberry and cherry meld together and flow into their flavor counterparts on the palette
Oregon, Willamette Valley
    $72
Decugnano dei Barbi Battito Umbria Rosso, Cabernet Sauvignon, Sangiovese, Merlot Blend
Appealing ruby red colour. Bright notes of red fruit and violet. Fine tannins and fresh acidity contribute to an elegant wine.
Umbria, Italy
    $59
Precision, Cabernet Sauvignon
Dark and dense aroma with notes of cassis, plum and anise, finished with the perfect amount of toasty spice and vanilla. Fruit forward cabernet displays rich cherry and blackberry flavours. Finishing with soft, ripe tannins.
Napa Valley, California
    $93
Masi Costasera Amarone (Half Bottle)
Deep purple ruby colour; rich, ripe, dark fruit aromas and flavours with hints of licorice, toast and chocolate;. Full-bodied and smooth with a firm, long finish
Veneto, Italy
    $58

 

Rose

6oz 9oz Bottle
Bardolino Chairetto Classico Rosé
Citrus and floral notes accompanied by herbal hints reminiscent of sage. Slight acidity and sapidity combined with a youthful fruitiness.
Verona, Italy
$16 $20 $56

David’s is licensed as a “bring-your-own-wine” restaurant – this endorsement permits guests to bring unopened bottles of commercially made wine to enjoy with their meal. A corkage fee of $25 is applied.

We also participate in the “take-home-the-rest” program, allowing guests to bring home partially consumed bottles of wine that have been re-corked by David’s staff only.

 

 

White

6oz 9oz Bottle
Modello Masi, Pinot Grigio
Pale straw colour; some toasty aromas with fruity/floral overtones; well-balanced with a slightly viscous texture.
Veneto, Italy
$12 $16 $46
David’s Private Label - Front Road Cellars, Riesling
Light bodied wine with well balanced acidity and a touch of residual sweetness. August Farmer's market fruit in a glass (pears, peach, nec-tarine). Lemon/lime citrus notes with a lovely white floral, honeysuckle nose and hints of minerality/stone/spring rain quality.
Norfolk County, Ontario
$14 $19 $49
Crowded House, Sauvignon Blanc
Grapefruit and citrus with overlaying tropical and nectarine flavours. The palate is quintessentially Marlborough – vibrant, fresh and cleansing with a lovely precise framework carrying the fruit flavours to a long, pure finish.
Marlborough, New Zealand
$16 $19 $49
Butternut, Chardonnay
Peach, hazelnut and spiced candied apple aromas,. Robust flavour with creamy notes of fig, butterscotch and sweet oak dance on the palate.
Santa Maria, California
$19 $23 $73
Masciarelli Trebbiano d'Abruzzo
Straw yellow colour, with greenish hints . Fairly intense with an elegant fra-grance of white flowers, apples, apricot pie, lemon juice and citrus fruits on the nose. Medium-bodied, fine and fruity with good acidity, seamless representation of the aroma's on the palate.
Abruzzo, Italy
    $54
La Manufacture, Petit Chablis
Brilliant pale gold, white flower aroma mixed with citrus notes over a mineral base. Fresh, vivid and delightful.
Burgundy, France
    $84
Daniel Chotard, Sancerre
Very pure nose reminiscent of citrus and white blossoms, gooseberry, fennel, mint and oregano. Lushly textured and eminently refreshing with a tartly invigorating finish.
Umbria, Italy
    $92

 

Sparkling

Bottle
Serenissima Piccolo Prosecco DOC (200 mL)
Veneto, Italy
$18
Serenissima Piccolo Prosecco DOC (750ml)
Effervescent bubbles, with a creamy texture on your palate. Flavours of candied lemon and golden delicious apples are present on this light to medium bodied wine
Veneto, Italy
$52
Veuve Clicquot Brut Champagne (750 ml)
Champagne, France
$199

David’s is licensed as a “bring-your-own-wine” restaurant – this endorsement permits guests to bring unopened bottles of commercially made wine to enjoy with their meal. A corkage fee of $25 is applied.

We also participate in the “take-home-the-rest” program, allowing guests to bring home partially consumed bottles of wine that have been re-corked by David’s staff only.

 

Hours

Monday: Closed
Tuesday: Noon - 9pm*
Wednesday: Noon - 9pm*
Thursday: Noon - 9pm*
Friday: Noon - 9pm*
Saturday: Noon - 9pm*
Sunday: 10am - 3pm*

*(last table food service)


Weekly Features

Tuesday - Date Night 4pm
Wednesday - Oyster Night 4pm
Thursday - The Perfect Pair 4pm (paired beverage & entrée)
Sunday - Sun-daze Brunch 10-3

Upcoming Closures

David's Closed December 23-26

David's Restaurant will be closed for the holidays December 23, 24, 25, & 26.

12/23/2024 - 12/26/2024

David's Closed December 30

David's Restaurant will be closed for the holidays December 30.

12/30/2024

David's Closed January 1

David's Restaurant will be closed for the holidays January 1.

1/1/2025

Group Reservation Policy

In an effort to ensure the quality of product and service incumbent to the expectations of our guests we have introduced a new reservation policy for “groups” of 8 or more.

Please review carefully as this policy will be part of our booking procedure for all “groups” of 8 or more.

  1. Standard group gratuity fee is 22%
  2. Reservations for 8 or more guests will require a valid credit card number and expiry date
  3. Card information will be held solely for the purposes of holding the reservation
  4. Reservations under this policy may be changed or cancelled but will require 72 hours notice
  5. Failure to change a reservation outside of 72 hours with fewer than the booked number in attendance will result in a $10 per person fee per person not in attendance
  6. Failure to attend whatsoever without notice will result in a $25 per person fee
  7. These fees will be charged to the credit card on file for that reservation

It is our obligation to inform the guest booking of this policy at time of taking card information and by providing the card information you have been familiarized with this policy.

Thank you for your cooperation and we look forward to your continued support of our excellent restaurant and lounge.

Effective December 2022

David's Restaurant

CONTACT DAVID'S RESTAURANT

168 New Lakeshore Rd
Port Dover, ON N0A 1N3

519-583-0706 ext 1
davids@dovercoast.ca

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